/cgi-bin/koha/opac-search.pl?q=ccl=Provider%3AWorld%20health%20organization%20&sort_by=relevance&format=rss 3 0 50 ISBN:9789241547833 /cgi-bin/koha/opac-detail.pl?biblionumber=10849 ]]> ]]> Switzerland World health organization 2010 .
147p. 9789241547833

]]> Place hold on Treatment of tuberculosis : guidelines for national programmes

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=10849 ISBN:9789241209885 /cgi-bin/koha/opac-detail.pl?biblionumber=11319 ]]> ]]> By Joint FAO/WHO Expert Committee on Food Additives, Food and Agriculture Organization of the United Nations, World Health Organization.
India world Health organization 2014 .
123p. 9789241209885

]]> Place hold on Evaluation of certain veterinary drug residues in food

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=11319 ISBN:9789241209908 /cgi-bin/koha/opac-detail.pl?biblionumber=11320 ]]> ]]> By Joint FAO/WHO Expert Committee on Food Additives, Food and Agriculture Organization of the United Nations, World Health Organization.
India World health organization 2015 .
124p. 9789241209908

]]> Place hold on Evaluation of certain food additives

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